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Quick Snack Board

Quick Snack Board: Easy 10-Minute Simple Charcuterie Recipe

Create a vibrant Quick Snack Board in just 10 minutes with simple ingredients for gatherings or quick meals.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Lunch Recipes
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Meats
  • 8 oz deli turkey or ham
  • 4 oz salami
Cheese
  • 8 oz hard cheese like sharp cheddar or aged gouda
Vegetables and Fruits
  • carrot sticks
  • cucumber slices
  • fresh berries or other seasonal fruit
Dips and Snacks
  • crackers
  • hummus or ranch
  • olives
  • almonds or other nuts
  • dark chocolate

Equipment

  • Cutting board
  • Serving tray
  • Bowls

Method
 

Instructions
  1. Arrange all of your items on a cutting board, serving tray, or even in bowls or on plates on the table.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 25gProtein: 15gFat: 18gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 40mgSodium: 600mgPotassium: 250mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 1.5mg

Notes

Mix and match ingredients based on your preferences. Store leftovers in an airtight container in the fridge for up to three days, best enjoyed cold.

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