Go Back
–+ servings
Ultimate Bagel Bar Brunch with Eggs, Salmon & Fruit

Ultimate Bagel Bar Brunch with Eggs, Salmon & Fresh Fruit

Discover the ultimate bagel bar brunch with eggs, salmon, and fresh fruit, perfect for impressive gatherings and versatile enough for any occasion.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 12 people
Course: Breakfast Recipes
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Brunch Items
  • 12 Hard-boiled eggs
  • 12 Smoked salmon
  • 12 White fish spread
  • 12 Bagels (variety: sesame, plain, egg, cinnamon raisin, asiago, pumpernickel)
  • 12 Cucumbers
  • 12 Red onion
  • 12 Tomatoes
  • 12 Lemon slices
  • 12 Microgreens
  • 12 Avocado
  • 12 Radishes
  • 12 Watermelon radish
  • 12 Grapes
  • 12 Olives
  • 12 Capers
  • 12 Whipped cream cheese
  • 12 Vanilla butter
  • 12 Guava butter
  • 12 Kumquat jam
  • 12 Guava jam

Equipment

  • Large board or platter

Method
 

Preparation Instructions
  1. Choose a board or platter that is large enough to accommodate all of your brunch items.
  2. Select a mix of sweet and savory items for your brunch board.
  3. Group items into sections, placing all of the bread and hard-boiled eggs together.
  4. Add a mix of fresh and colorful items to add visual interest to your board.
  5. Fill in any empty spaces with small items like nuts, salsas, olives, capers, and other garnishes.

Nutrition

Serving: 1plateCalories: 250kcalCarbohydrates: 30gProtein: 15gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 200mgSodium: 500mgPotassium: 350mgFiber: 5gSugar: 4gVitamin A: 200IUVitamin C: 10mgCalcium: 100mgIron: 1mg

Notes

Feel free to customize the toppings based on personal preference or seasonal ingredients. Store leftovers in separate airtight containers for freshness.

Tried this recipe?

Let us know how it was!