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The Best Fudgy Chewy Browkies

The Best Fudgy Chewy Browkies Recipe for Chocolate Lovers

This chocolate lover's dream, the Best Fudgy Chewy Browkies, combines rich chocolate flavor with chewy goodness.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 9 large brownies
Course: Dessert Recipes
Cuisine: American
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 5 tablespoons unsalted butter
  • 1 1/4 cups granulated sugar
  • 2 large eggs plus 1 egg yolk, cold
  • 1 teaspoon vanilla extract
  • 1/3 cup vegetable oil
  • 3/4 cup cocoa powder
  • 1/2 cup all-purpose flour
  • 1 tablespoon cornstarch
  • 1/4 teaspoon fine sea salt
  • 3/4 cup semisweet chocolate chips

Equipment

  • Microwave
  • 8 by 8-inch light-colored metal pan
  • mixing bowl
  • whisk
  • rubber spatula

Method
 

Cooking Instructions
  1. Preheat the oven to 325°F. Line an 8 by 8-inch light-colored metal pan with foil or parchment paper and spray with nonstick cooking spray.
  2. In a microwave-safe bowl, add the butter and sugar. Microwave for about 1 minute, or until the butter is melted. Whisk in the eggs and egg yolk, whisking vigorously for 1 minute. Whisk in the vanilla, then stir in the oil and cocoa powder.
  3. With a rubber spatula, stir in the flour, cornstarch, and salt until combined. Stir in the chocolate chips.
  4. Spread the brownie batter evenly into the prepared pan. Place in the oven and bake for 30 minutes, or until the brownies are set and a cake tester inserted into the center has moist crumbs attached. Do not overcook. Let cool completely to solidify before cutting and serving.

Nutrition

Serving: 1large brownie

Notes

For variations, consider adding different types of chocolate chips, nuts, or swirls of peanut butter or caramel.

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