Ingredients
Method
Prepare Chicken
- Place the chicken breasts in the slow cooker.
Add Seasonings
- Sprinkle garlic powder, onion powder, smoked paprika, salt, and black pepper over the chicken.
Add BBQ Sauce
- Pour the BBQ sauce over the chicken, ensuring it is well coated.
Cook
- Cover and cook on low for 4-6 hours or until the chicken is tender and easily shredded.
Shred Chicken
- Once cooked, shred the chicken using two forks and mix it with the sauce.
Serve
- Serve on buns, over rice, or with your favorite sides.
Nutrition
Notes
For extra flavor, marinate the chicken in BBQ sauce overnight before cooking.
