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Pumpkin Fluff Dip

Pumpkin Fluff Dip

This Pumpkin Fluff Dip is a creamy, delightful treat that whips up in just 5 minutes, making it perfect for fall gatherings.
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Prep Time 5 minutes
Chilling Time 2 hours
Total Time 2 hours 5 minutes
Servings: 6 servings
Course: Dessert Recipes
Cuisine: American
Calories: 57
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Pumpkin Fluff Ingredients
  • 1 can pumpkin Canned pure pumpkin
  • 1 tub Cool Whip Thawed
  • 1 packet instant pudding Vanilla or butterscotch flavor
  • 1 teaspoon pumpkin spice

Equipment

  • large bowl
  • rubber spatula

Method
 

Preparation Steps
  1. Add all the ingredients to a large bowl. Gently fold the ingredients together with a rubber spatula until just combined.
  2. Cover the bowl with plastic wrap and place it in the refrigerator for 2-3 hours to set.
  3. Serve with graham crackers, vanilla wafers, or your favorite dippers.

Nutrition

Serving: 1servingCalories: 57kcalCarbohydrates: 11gProtein: 2gFat: 1gSodium: 102mgFiber: 1gSugar: 2g

Notes

Feel free to customize the dip by adding nuts or mini chocolate chips for a delightful twist.

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