Go Back
–+ servings
One Bowl, No Mixer!

One Bowl No Mixer Chocolate Chip Cookies in Just 20 Minutes

Enjoy these One Bowl, No Mixer! chocolate chip cookies that are quick, delicious, and perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 50 minutes
Servings: 20 cookies
Course: Dessert Recipes
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Baking Ingredients
  • 1/2 cup Butter melted
  • 2/3 cup Brown Sugar
  • 1/3 cup Sugar
  • 1 large Egg
  • 1 teaspoon Vanilla
  • 1 1/3 cup Flour
  • 1/2 teaspoon Baking Soda
  • 1/2 teaspoon Salt
  • 1/2 cup Milk Chocolate Chips
  • 1/2 cup Semi-Sweet Chocolate Chips

Equipment

  • Microwave
  • whisk
  • cookie scoop
  • baking sheets

Method
 

Baking Steps
  1. In a microwave safe bowl, melt butter in the microwave until melted.
  2. Add brown sugar and sugar. Whisk or stir vigorously until smooth. Add egg and vanilla and whisk until silky.
  3. Stir in flour, baking soda, and salt.
  4. Fold in milk chocolate and semi-sweet chocolate chips. Cover bowl with plastic wrap. Place in the refrigerator and chill for at least 30 minutes.
  5. Preheat oven to 350 degrees. Using a cookie scoop or spoon, place cookie dough on light colored baking sheets.
  6. Bake for 10-13 minutes, or until cookies become a light golden color.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 1.5gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 50mgPotassium: 50mgFiber: 0.5gSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

Feel free to customize the chocolate chips with different varieties or add nuts for additional flavor and texture.

Tried this recipe?

Let us know how it was!