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Mint Brownie Swirl Fudge

Mint Brownie Swirl Fudge

Delicious Mint Brownie Swirl Fudge combines rich chocolate brownies with creamy mint fudge.
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Prep Time 15 minutes
Cook Time 25 minutes
Additional Time 2 hours
Total Time 40 minutes
Servings: 16 squares
Course: Dessert Recipes
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter melted
  • 1 can sweetened condensed milk 14 oz
  • 1 tsp mint extract
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup all-purpose flour
  • 2 large eggs

Equipment

  • 8×8-inch baking pan
  • Saucepan
  • mixing bowl

Method
 

  1. Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking pan or line it with parchment paper.
  2. In a bowl, mix melted butter, sugar, eggs, and mint extract until smooth. Fold in flour and cocoa powder until just combined.
  3. Pour the brownie batter into the prepared pan; bake for 20-25 minutes or until a toothpick comes out with moist crumbs. Cool completely in the pan.
  4. In a saucepan over low heat, melt butter and chocolate chips together. Stir in sweetened condensed milk and mint extract until combined; remove from heat.
  5. Pour the mint fudge mixture over cooled brownies and spread evenly. Refrigerate for at least two hours until set.
  6. Cut into squares and serve.

Nutrition

Serving: 1squareCalories: 180kcalCarbohydrates: 24gProtein: 2gFat: 9gSodium: 45mgFiber: 1gSugar: 22g

Notes

Feel free to switch up the mint extract with other flavors like almond or orange for a fun twist. Toss in crushed candy canes or nuts for added texture.

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