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–+ servings

Mimosa Bar

A delightful and customizable mimosa bar perfect for brunch gatherings, featuring a variety of juices and garnishes.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Beverage, brunch
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 1 bottle Champagne or sparkling wine Chilled
Juice Options
  • 1 cup Fresh orange juice Preferably freshly squeezed
  • 1 cup Pineapple juice
  • 1 cup Cranberry juice
  • 1 cup Peach nectar
Garnishes
  • 1 cup Fresh berries Strawberries, blueberries, or raspberries
  • 1 cup Mint leaves Fresh
  • 1 cup Orange slices

Method
 

Prepare the Bar
  1. Set up the juice dispenser with the different juice options.
  2. Chill the champagne or sparkling wine in an ice bucket.
  3. Arrange the garnishes in small bowls or platters.
  4. Place champagne flutes on the table for guests to serve themselves.
Serve the Mimosas
  1. Pour desired juice into a champagne flute, filling it about halfway.
  2. Top with chilled champagne or sparkling wine.
  3. Garnish with fresh berries, mint leaves, or an orange slice as desired.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 12gSodium: 5mgPotassium: 150mgSugar: 10gVitamin C: 20mgCalcium: 1mg

Notes

Feel free to customize the juices and garnishes based on personal preferences. Consider offering non-alcoholic sparkling beverages for a mocktail option.

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