Preheat oven to 425 degrees. Spray a large baking sheet with nonstick spray, add the frozen tater tots in a single layer, and bake according to package directions for about 25 – 28 minutes, flipping halfway through.

Remove from the oven and let cool for a few minutes. When cool enough to handle, add 4 to 6 tater tots to each skewer. Place the skewers on a parchment lined baking sheet and top the tots with shredded cheese.

Add bacon pieces and half of the sliced green onion on top.

Return to the oven and bake for another 5 to 7 minutes until cheese is melted.

Remove from the oven, place on a serving platter, and sprinkle with remaining green onions. Serve with sour cream or your favorite dipping sauce.