Ingredients
Equipment
Method
- In a skillet, brown beef over medium heat. Season with garlic powder, onion powder, salt, and pepper. Drain grease.
- Heat oven to the temperature on the pizza dough package.
- Roll out dough on a lightly floured surface. Sprinkle cheddar evenly.
- Spread beef over cheddar, leaving a border. Add mozzarella on top.
- Roll the dough tightly into a log, sealing edges.
- Melt butter and brush generously over the rolled dough.
- Place on a sheet and bake until golden brown and bubbly.
- Cut into portions and serve hot.
Nutrition
Notes
Feel free to customize with different proteins or add extra ingredients for a unique twist.
