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Pumpkin Chai Iced Latte

Homemade Pumpkin Chai Tea Latte

Enjoy a delightful Pumpkin Chai Iced Latte that blends warm spices, creamy milk, and pumpkin puree for a cozy treat.
Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Servings: 2 cups
Course: Beverages
Cuisine: American
Calories: 180

Ingredients
  

  • 2 bags chai tea
  • 1 cup boiling water
  • 2 tbsp canned pumpkin puree
  • 2 tbsp honey
  • 1/2 cup milk

Equipment

  • whisk
  • measuring cups
  • Teapot
  • Glass

Method
 

  1. Steep the 2 chai tea bags in 1 cup boiling water for 5 minutes.
  2. Whisk in pumpkin puree and honey until well combined.
  3. Warm milk and froth if desired. Pour frothed milk over the tea mixture and enjoy!
  4. For an iced latte: skip warming the milk. Add cold milk to the hot tea-pumpkin-honey mixture. Fill a glass with ice and pour the pumpkin chai latte over the ice.

Nutrition

Serving: 1cupCalories: 180kcalCarbohydrates: 30gProtein: 4gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 60mgPotassium: 250mgFiber: 2gSugar: 18gVitamin A: 100IUVitamin C: 2mgCalcium: 15mgIron: 2mg

Notes

Feel free to customize with maple syrup or spices like nutmeg and cinnamon for added flavor.

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