Hobo Foil Packs

Hobo foil packs are a simple and delicious way to prepare a complete meal over a campfire or in the oven, featuring a mix of protein, vegetables, and seasonings wrapped in aluminum foil.

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Prep Time 15

Cook Time 30

Total Time 45

Servings: 4 servings

Course: Main Course

Cuisine: American

Calories: 350

Ingredients Method Nutrition Notes

Ingredients

Protein

1 lb ground beef or turkey
1 cup chicken breast diced

Vegetables

2 cups mixed vegetables such as bell peppers, zucchini, and corn
1 medium onion diced
2 cloves garlic minced

Seasonings

1 tbsp olive oil
1 tbsp Italian seasoning
1 tsp salt to taste
1 tsp black pepper to taste

Method

Preparation

Preheat the grill or oven to 400°F (200°C).
In a mixing bowl, combine the ground beef or chicken, mixed vegetables, onion, garlic, olive oil, Italian seasoning, salt, and pepper.
Mix well until all ingredients are evenly coated with the seasonings.

Assembly

Cut four large pieces of aluminum foil, about 12x12 inches each.
Divide the mixture evenly among the foil pieces, placing it in the center of each.
Fold the sides of the foil over the mixture and seal tightly to create packets.

Cooking

Place the foil packets on the grill or in the oven.
Cook for about 30 minutes, or until the meat is cooked through and the vegetables are tender.
Carefully open the packets (steam will escape) and serve hot.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 20gProtein: 25gFat: 20gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 600mgPotassium: 800mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 30mgCalcium: 30mgIron: 3mg

Notes

Feel free to customize the ingredients based on your preferences or what you have on hand. These packs are great for camping or quick weeknight dinners.

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