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French Toast Overnight Oats

French Toast Overnight Oats

Delight in these French Toast Overnight Oats, a quick, effortless, and flavorful breakfast option.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 jars
Course: Breakfast Recipes
Cuisine: American
Calories: 225
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 1 cup milk dairy-free if desired
  • 2 cups oats
  • ½ cup butterscotch chips
  • 1 tablespoon maple syrup
  • 1 teaspoon cinnamon
  • chopped fruit for topping

Equipment

  • small jars

Method
 

Preparation Steps
  1. Add ½ cup of oats to each of four small jars.
  2. Add ¼ cup of milk to each jar.
  3. Divide the cinnamon, butterscotch chips, and maple syrup between each jar, and add to mixture.
  4. Stir to combine.
  5. Add top to jars, and store in fridge overnight.
  6. When ready to serve, add fruit or more syrup to top, and enjoy!

Nutrition

Serving: 1jarCalories: 225kcalCarbohydrates: 32gProtein: 5gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 10mgSodium: 150mgPotassium: 200mgFiber: 4gSugar: 10gVitamin A: 200IUCalcium: 150mgIron: 1mg

Notes

This recipe can easily be customized with different types of milk or toppings to suit your taste preferences.

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