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–+ servings
Crockpot Chicken Lo Mein

Easy Crockpot Chicken Lo Mein Recipe for Delicious Weeknight Meals

This Crockpot Chicken Lo Mein is an easy, flavorful dish that combines tender chicken with vibrant vegetables and savory noodles.
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 4 servings
Course: Dinner Recipes
Cuisine: Chinese
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Sauce Ingredients
  • 0.25 cup soy sauce
  • 0.25 cup seasoned rice vinegar
  • 0.25 cup hoisin sauce
  • 1 teaspoon sesame oil
  • 2 tablespoons chili garlic sauce
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon ground ginger
  • 0.25 teaspoon black pepper
Main Ingredients
  • 1 pound boneless, skinless chicken breasts
  • 1 head broccoli, florets roughly chopped
  • 1-2 units carrots, julienned
  • 1-2 units red bell pepper, sliced
  • 4 oz sliced mushrooms
  • 0.5 pound spaghetti, cooked separately according to package directions
  • sesame seeds, for garnish
  • green onions, for garnish
  • cilantro, for garnish

Equipment

  • Crockpot

Method
 

Cooking Instructions
  1. Whisk together soy sauce, vinegar, hoisin, oil, chili garlic sauce, garlic powder, ginger, and black pepper.
  2. Pour 1/3 of the sauce into a greased crockpot.
  3. Add in chicken and cover.
  4. Cook on HIGH for 3-4 hours or LOW for 6-8 hours.
  5. Stir in 1/3 more sauce and all the veggies: broccoli, carrots, red bell pepper, mushrooms.
  6. Cover and cook on HIGH for 1 hour.
  7. Shred chicken.
  8. Stir in remaining sauce and cooked pasta.
  9. Taste and re-season if necessary.
  10. Serve and enjoy!

Nutrition

Serving: 1serving

Notes

Feel free to customize with shrimp or tofu and add additional vegetables. Let the finished dish rest for optimal flavor before serving.

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