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Easy Caprese Dip

Easy Caprese Dip

This Easy Caprese Dip is a creamy delight that combines flavorful ingredients, perfect for parties and gatherings.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Appetizers
Cuisine: Italian
Calories: 137

Ingredients
  

  • 2 5.2 ounce packages Boursin Cheese softened any flavor variety
  • 1 pint grape tomatoes chopped
  • 1 cup mozzarella chopped
  • 1/3 cup basil chiffonade cut
  • 2 tbsp feta crumbled, optional
  • 2 tbsp olive oil
  • 2 tbsp balsamic glaze
  • 1/4 tsp black pepper more or less to taste
  • 1/4 tsp sea salt more or less to taste

Equipment

  • mixing bowl
  • Serving dish

Method
 

  1. In the bottom of your serving dish, spread the softened Boursin cheese evenly to make your bottom layer.
  2. In a small mixing bowl, stir together your chopped tomatoes (patted dry to remove excess moisture) and chopped mozzarella. Layer the mixture on top of the Boursin cheese in your serving dish.
  3. Add fresh basil on top. Sprinkle with crumbled feta cheese (optional).
  4. Drizzle olive oil and balsamic glaze on top.
  5. Sprinkle sea salt and freshly ground black pepper evenly over top.
  6. Serve with crostini or toasted baguette slices.

Nutrition

Serving: 1servingCalories: 137kcalCarbohydrates: 6gProtein: 6gFat: 10gSodium: 283mgFiber: 1gSugar: 4g

Notes

Feel free to customize with different cheeses or spices based on your preferences. Store leftovers in an airtight container for up to three days, and enjoy cold or gently warmed.

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