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4 Ingredient Crockpot Garlic Parm Chicken

Easy 4 Ingredient Crockpot Garlic Parm Chicken Pasta Recipe

This 4 Ingredient Crockpot Garlic Parm Chicken Pasta is a creamy and delicious dish that's simple to make with minimal ingredients.
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Prep Time 10 minutes
Cook Time 6 hours
Total Time 7 hours 10 minutes
Servings: 8 servings
Course: Dinner Recipes
Cuisine: Italian
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2-3 pieces boneless, skinless chicken breasts about 1.5 pounds
  • 1 bottle (12 ounces) parmesan garlic sauce
  • 1 cup grated parmesan cheese
  • 4 ounces cream cheese
  • 1/4 cup milk
  • 1 box (16 oz) rotini pasta

Equipment

  • Crockpot

Method
 

  1. Spray the insert of the crockpot with nonstick cooking spray. Add the chicken, parmesan garlic sauce, parmesan cheese, and cream cheese into the crockpot.
  2. Fill the empty parmesan garlic sauce bottle with the milk and shake it to get the remaining sauce out. Pour this over the chicken and other ingredients in the crockpot.
  3. Cover with the lid and cook on LOW heat for 6-8 hours or on HIGH for 3-4 hours.
  4. Shred the chicken with two forks and stir everything together well.
  5. Meanwhile, cook pasta according to package directions.
  6. Drain the pasta in a colander but do not rinse it. Stir the cooked pasta into the parmesan chicken mixture until well combined.
  7. If the mixture is too thick, reserve some of the pasta water and add until the desired consistency is reached.

Nutrition

Serving: 1serving

Notes

Customize with vegetables or different pasta types for variety. Ideal for meal prep and easy weeknight dinners.

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