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Tasty Rotisserie Chicken Tostadas

Delicious Tasty Rotisserie Chicken Tostadas Ready in 15 Minutes

Enjoy quick and flavorful Tasty Rotisserie Chicken Tostadas, perfect for any meal. A delightful twist on a classic!
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 8 tostadas
Course: Lunch Recipes
Cuisine: Mexican
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 cups shredded rotisserie chicken breast
  • 8 pieces tostada shells
  • 1 can (16-oz) refried beans warmed
  • 2 cups shredded mild cheddar cheese divided
  • 1/3 cup sour cream
  • 2 cups shredded Iceberg lettuce
  • 5 ounces grape tomatoes diced
  • 1 can (2.25-ounce) sliced black olives
  • hot sauce optional
  • sliced Jalapeño optional
  • Mexican lime for squeezing, optional

Equipment

  • baking sheet
  • Microwave
  • stovetop

Method
 

Preparation
  1. Warm canned beans on stovetop or in the microwave. Warm shredded rotisserie chicken.
  2. Spread a layer of warm beans over the crisp tostada shell, leaving a 1/2 inch border all the way around. Sprinkle shredded cheese over the beans.
  3. Place the tostadas on a baking sheet. Place it under the broiler briefly (about 30 to 90 seconds) until the cheese has melted. Keep a close eye on the tostadas to prevent burning.
  4. Immediately top with shredded chicken, sour cream, shredded lettuce, more shredded cheese, diced tomatoes, and olives.

Nutrition

Serving: 1tostada

Notes

Customize your tostadas by swapping the beans for guacamole or adding black beans. Try using different cheeses like pepper jack for added flavor.

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