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Strawberries & Cream Overnight Oats

Delicious Strawberries & Cream Overnight Oats Recipe for Breakfast

Enjoy these Strawberries & Cream Overnight Oats for a quick, nutritious, and delightful breakfast treat.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 jars
Course: Breakfast Recipes
Cuisine: American
Calories: 489
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 1 cup rolled oats
  • 1 Tablespoon chia seeds
  • 2 Tablespoons almond butter
  • 1 cup milk (or almond milk)
  • 2-3 Tablespoons maple syrup to taste
  • 1/2 cup vanilla Greek yogurt
  • 6-7 medium strawberries fresh or frozen and thawed
Topping Ingredients
  • 1 Tablespoon white chocolate chips
  • 1/2 teaspoon coconut oil
  • 1/4 cup vanilla Greek yogurt

Equipment

  • Microwave
  • jars

Method
 

Preparation
  1. Mix the rolled oats, chia seeds, almond butter, milk, maple syrup, and vanilla Greek yogurt in two jars.
  2. Slice the strawberries and mix them into the jars.
  3. Melt the white chocolate chips and coconut oil together in the microwave for 30-45 seconds, stirring every 15 seconds.
  4. Slowly whisk in the additional Greek yogurt until smooth.
  5. Spoon and smooth the cream topping over each overnight oats jar.
  6. Add lids and refrigerate overnight.
  7. Enjoy in the morning!

Nutrition

Serving: 1jarCalories: 489kcalCarbohydrates: 63gProtein: 22gFat: 18gSaturated Fat: 3.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gSodium: 88mgPotassium: 400mgFiber: 8gSugar: 29gVitamin C: 25mgCalcium: 250mgIron: 2mg

Notes

This recipe can be customized with different nut butters and fruits to suit your taste.

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