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–+ servings
Labneh Chili Crisp Dip

Delicious Labneh Chili Crisp Dip

Enjoy this vibrant Labneh Chili Crisp Dip that's creamy, tangy, and perfect for your next gathering.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Appetizer Recipes
Cuisine: Middle Eastern
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup labneh or Greek yogurt for a lighter option
  • 1 teaspoon lemon zest freshly grated
  • 1 tablespoon lemon juice freshly squeezed
  • 1 pinch flaky salt
  • 1 pinch black pepper
  • 2 tablespoons chili crisp adjust to taste
  • 1 tablespoon honey
  • 2 tablespoons sliced scallions
  • 1 cup cucumber slices, potato chips, or crackers for dipping

Equipment

  • flat dish

Method
 

  1. Spread an even layer of labneh all over your desired flat dish.
  2. Zest lemon all over the labneh. Add a small squeeze of lemon juice all over.
  3. Top with as much chili crisp as you’d like. Drizzle honey all over.
  4. Top with scallions. Enjoy with any dippers you like.

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 12gProtein: 4gFat: 14gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gCholesterol: 10mgSodium: 200mgPotassium: 120mgFiber: 1gSugar: 5gVitamin A: 300IUVitamin C: 5mgCalcium: 100mgIron: 1mg

Notes

Feel free to customize the ingredients based on what you have on hand. Adding fresh herbs can elevate the flavor even more.

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