Go Back
–+ servings
5-Ingredient Cucumber Radish Salad

Delicious 5-Ingredient Cucumber Radish Salad Ready in 15 Minutes

This 5-Ingredient Cucumber Radish Salad is a refreshing dish that’s quick and easy to make, perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Salads
Cuisine: American
Calories: 77
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 lb Radishes
  • 1 lb Cucumbers
  • 1/2 cup Sour cream
  • 1.5 tbsp Fresh dill (chopped)
  • 1.5 tbsp Fresh chives (chopped)
  • 1 tbsp Olive oil
  • 1 tbsp Lemon juice
  • 1/2 tsp Garlic powder
  • 1/2 tsp Sea salt
  • 1/4 tsp Black pepper

Equipment

  • large bowl
  • Mandoline

Method
 

  1. Slice the radishes and cucumbers thinly.
  2. In a large bowl, whisk together the sour cream, dill, chives, olive oil, lemon juice, and garlic powder. Season with sea salt and black pepper to taste.
  3. Add the cucumbers and radishes. Fold together to combine.

Nutrition

Serving: 1servingCalories: 77kcalCarbohydrates: 4.7gProtein: 1.3gFat: 6.1gFiber: 1.5gSugar: 2.8g

Notes

This salad is fresh for up to three days in the fridge. Avoid freezing as it can lose its crunch.

Tried this recipe?

Let us know how it was!