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Crockpot Garlic Butter Beef Bites with Potatoes

Crockpot Garlic Butter Beef Bites with Potatoes

This Crockpot Garlic Butter Beef Bites with Potatoes recipe delivers tender beef and savory flavors, perfect for busy nights.
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Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 6 servings
Course: Dinner Recipes
Cuisine: American
Calories: 413
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 pounds beef stew meat
  • 1.5 pounds baby potatoes
  • 1 packet onion soup mix
  • 1 teaspoon garlic powder
  • 0.5 teaspoon sea salt
  • 0.5 teaspoon ground black pepper
  • 3 cloves garlic, minced
  • 4 tablespoons butter
  • 0.5 cup water or beef broth
  • 1 pound green beans, trimmed

Equipment

  • Slow Cooker

Method
 

  1. Spray the bottom of the slow cooker with non-stick cooking spray.
  2. Add the beef and potatoes to the slow cooker.
  3. Season with onion soup mix, salt, pepper, garlic powder, and minced garlic.
  4. Add butter and water or beef broth to the mixture.
  5. Cook on high for 3-4 hours or on low for 6-8 hours, stirring occasionally.
  6. In the last hour or two, add the green beans and more butter if desired to avoid them becoming too soggy.

Nutrition

Serving: 1servingCalories: 413kcalCarbohydrates: 30gProtein: 38gFat: 15gSaturated Fat: 6gSodium: 887mgFiber: 5gSugar: 4g

Notes

This versatile recipe allows for various substitutions including sweet potatoes or additional vegetables like carrots and bell peppers. For a unique flavor, experiment with herbs such as rosemary or thyme.

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