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–+ servings
Crockpot Caramel Apple Dump Cake

Crockpot Apple Caramel Dump Cake

This deliciously easy Crockpot Caramel Apple Dump Cake is the perfect dessert that combines apple pie filling, caramel, and cake mix.
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Prep Time 10 minutes
Cook Time 2 hours 30 minutes
Total Time 2 hours 40 minutes
Servings: 8 slices
Course: Dessert Recipes
Cuisine: American
Calories: 433
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 40 oz apple pie filling
  • 1.5 cups caramel squares, cut in half
  • 1 box yellow cake mix
  • 0.5 cups butter, melted
  • 2 tbsp granulated sugar
  • 2 tsp cinnamon

Equipment

  • Crockpot

Method
 

  1. Grease a large crockpot using butter or cooking spray.
  2. Pour the apple pie filling into the bottom of the pot and spread evenly.
  3. Add the halved caramel pieces evenly over the apple filling.
  4. Empty one package of yellow cake mix over the top of the caramels and spread it evenly over the top, patting it down gently to form a crust.
  5. Pour the melted butter over top.
  6. In a small bowl mix together the cinnamon and sugar then sprinkle over top of the buttered cake mix.
  7. Cover the crockpot with a lid and let cook for 2.5-3 hours on high or 4-5 hours on low.
  8. Serve warm. Top with ice cream or whipped cream if desired.

Nutrition

Serving: 1sliceCalories: 433kcalCarbohydrates: 74gProtein: 2gFat: 15gSodium: 195mgFiber: 2gSugar: 58g

Notes

This dessert is versatile; feel free to swap in different fruit fillings like cherry or blueberry. Serve with ice cream for a delicious treat.

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