Ingredients
Method
Preparation
- Place the chicken breasts in the bottom of the crockpot.
- In a bowl, mix together the ranch dressing mix, cream of chicken soup, cream cheese, and chicken broth until smooth.
- Pour the mixture over the chicken in the crockpot.
- Cover and cook on low for 4 hours or until the chicken is cooked through and tender.
Serving
- Once cooked, shred the chicken in the crockpot and stir to combine with the sauce.
- Serve over rice or pasta, and top with shredded cheese and chopped parsley if desired.
Nutrition
Notes
This dish pairs well with rice, pasta, or mashed potatoes.
