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–+ servings
Cranberry Cream Cheese Crescent Bites

Cranberry Cream Cheese Crescent Bites

Delightful bite-sized treats combining creamy cheese and sweet-tart cranberry in flaky dough.
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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings: 8 rolls
Course: Appetizers
Cuisine: American
Calories: 53
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 package 8 roll pre-made crescent roll dough like Pillsbury
  • 8 tablespoons cream cheese
  • 8 teaspoons cranberry sauce heaping
  • 8 pinches fresh thyme leaves optional

Equipment

  • Oven
  • baking sheet
  • parchment paper

Method
 

  1. Heat oven to 375°F. Line a baking sheet with parchment paper.
  2. Unroll the dough and separate it into 8 triangles evenly on the baking sheet.
  3. Add 1 tablespoon of cream cheese on the widest end of each triangle. Top with 1 heaping teaspoon of cranberry sauce and a small pinch of thyme for each.
  4. Roll each roll up into a crescent, starting with the widest end.
  5. Bake for 20-25 minutes or until golden brown.
  6. Let cool slightly and serve immediately. Leftovers can be stored in an airtight container in the fridge and reheated in the oven for up to 3 days.

Nutrition

Serving: 1rollCalories: 53kcalCarbohydrates: 1gProtein: 1gFat: 5gSodium: 48mgFiber: 1gSugar: 1g

Notes

These bites can be customized with different flavors of cream cheese or add-ins like chopped nuts or dried fruits. Experiment with herbs like rosemary or sage for added taste.

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