Ingredients
Equipment
Method
- Prepare your coffee or espresso and chill before adding to the blender and other ingredients.
- In a small microwave safe bowl, add 3 tablespoons of the marshmallow cream with milk. Turn on medium power for 5 seconds. Take out and stir to soften up the marshmallow cream.
- Spread the softened marshmallow cream in the bottom of a tall cup or glass. You can bring it up the sides just a little if you want.
- Drizzle the chocolate syrup on top of the marshmallow cream and some on the sides of the cup. Set aside for just a minute.
- Blend the rest of the ingredients, which includes the chilled coffee, but not the whipped cream or graham cracker crumbs.
- Blend on medium to high just until you see that everything is combined and frothy. If you want a thicker frappe, you can add in more ice or vanilla ice cream.
- Pour the mixture into the cup, swirl on whipped cream, and top with a sprinkling of crushed graham crackers. Put a straw in and sip away!
Nutrition
Notes
This delicious S'more Frappuccino is perfect for any occasion and can easily be customized with different milks and syrups for a personal touch.
