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–+ servings

Cilantro Lime Rice in Rice Cooker

A flavorful and zesty cilantro lime rice made effortlessly in a rice cooker, perfect as a side dish for any meal.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: Mexican
Calories: 210
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 cup long-grain white rice rinsed
  • 2 cups water
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 lime juice and zest
  • 1/4 cup fresh cilantro chopped

Method
 

Cooking the Rice
  1. In the rice cooker, combine the rinsed rice, water, olive oil, and salt.
  2. Close the lid and set the rice cooker to the white rice setting.
  3. Once the rice is cooked, let it sit for 5 minutes before opening the lid.
Finishing Touches
  1. Fluff the rice with a fork and add the lime juice, lime zest, and chopped cilantro.
  2. Mix gently to combine and serve warm.

Nutrition

Serving: 1servingCalories: 210kcalCarbohydrates: 45gProtein: 4gFat: 3gSaturated Fat: 0.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 200mgPotassium: 150mgFiber: 1gVitamin A: 5IUVitamin C: 5mgCalcium: 20mgIron: 1mg

Notes

This rice pairs well with grilled meats, tacos, or as a base for burrito bowls.

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