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–+ servings

Cadbury Mini Egg Dip

A delightful chocolatey dip featuring Cadbury Mini Eggs, perfect for gatherings or cozy nights in.
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Prep Time 10 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Appetizer, Dessert, Snack
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

For the Dip
  • 8 oz Cream Cheese softened
  • 1 cup Powdered Sugar adjust to taste
  • 1 tsp Vanilla Extract use pure for best flavor
  • 1 cup Cadbury Mini Eggs chopped
For Serving
  • 1 pkg Graham Crackers for dipping
  • 1 cup Fresh Fruit strawberries or bananas

Method
 

Preparation
  1. Gather your ingredients including cream cheese, whipped topping, and Cadbury Mini Eggs.
  2. In a mixing bowl, combine softened cream cheese and whipped topping. Mix until smooth and creamy, about 2-3 minutes.
  3. Carefully chop your Cadbury Mini Eggs into small pieces.
  4. Gently fold the chopped Mini Eggs into the cream cheese mixture.
  5. Cover the dip and refrigerate for at least 30 minutes.
  6. Serve with an array of fruits, graham crackers, or pretzel sticks.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 12gSaturated Fat: 7gCholesterol: 30mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 20gVitamin A: 200IUVitamin C: 2mgCalcium: 50mgIron: 0.5mg

Notes

Optional: Garnish with extra chopped Mini Eggs on top for an eye-catching finish.

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