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Baked Boursin Salmon

Baked Boursin Salmon

This Baked Boursin Salmon recipe is a delicious and simple dish perfect for any occasion.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 fillets
Course: Dinner Recipes
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 fillets salmon about 6 oz each
  • 8 oz Boursin cheese or any herbed cheese
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • Salt to taste
  • Pepper to taste
  • Fresh herbs like parsley or dill for garnish

Equipment

  • baking sheet
  • Oven
  • Measuring spoons

Method
 

  1. Preheat the oven to 375°F (190°C).
  2. Place salmon fillets on a lined baking sheet, drizzle with olive oil and lemon juice.
  3. Spread Boursin cheese generously on top of each fillet.
  4. Season with salt, pepper, and optional spices.
  5. Bake for 20 minutes until salmon is opaque and flakes easily.
  6. Garnish with fresh herbs and serve.

Nutrition

Serving: 1filletCalories: 400kcalCarbohydrates: 2gProtein: 30gFat: 30gSodium: 600mgSugar: 1g

Notes

This dish is perfect for weeknight dinners and special occasions. It’s easy to customize with different cheeses or toppings.

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