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–+ servings
Oatmeal Apple Breakfast Bake

Apple Pie Baked Oatmeal

This Oatmeal Apple Breakfast Bake combines the flavors of apple pie with healthy oats, ensuring a nutritious start to your day.
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Prep Time 5 minutes
Cook Time 50 minutes
Total Time 55 minutes
Servings: 6 servings
Course: Breakfast Recipes
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 tablespoons butter melted
  • 2 eggs
  • 1/3 cup maple syrup
  • 2 teaspoons vanilla
  • 2 cups unsweetened almond milk
  • 2 cups rolled oats
  • 2.5 teaspoons pumpkin pie spice or use 2 tsp cinnamon, 1/4 tsp nutmeg, and 1/4 tsp ground ginger
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 medium apples divided into 1 1/2 cups finely diced and 1/2 cup chopped
  • 1/2 cup toasted chopped walnuts divided
  • Greek yogurt for serving (optional)

Equipment

  • Oven
  • mixing bowl
  • baking dish

Method
 

  1. Preheat oven to 350 degrees F. Grease 10×7 or 9×9-inch baking dish.
  2. In a large bowl, whisk the butter, eggs, maple syrup, vanilla, and almond milk until combined.
  3. Stir in oats, pumpkin pie spice, baking powder, and salt.
  4. Fold in finely diced apples and 1/4 cup walnuts.
  5. Pour oatmeal mixture into prepared baking dish and add remaining chopped apples and walnuts over top.
  6. Bake oatmeal at 350 degrees until puffed and center is just set, about 45-55 minutes.
  7. Let cool on wire rack for at least 10 minutes before serving.
  8. Serve warm or cold with a dollop of Greek yogurt.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 40gProtein: 6gFat: 9gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 150mgPotassium: 180mgFiber: 5gSugar: 10gVitamin A: 500IUVitamin C: 2mgCalcium: 150mgIron: 1.5mg

Notes

This dish is perfect for meal prep and can be customized with various nuts and fruits to suit your taste.

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