Description
Refreshing Watermelon Salad with Feta and Mint is a vibrant summer dish that perfectly balances the sweetness of ripe watermelon, the creaminess of feta cheese, and the refreshing notes of mint. This salad is not only visually stunning but also quick to prepare, making it an ideal choice for barbecues, picnics, or as a light meal. With its delightful explosion of flavors, it embodies the essence of warm summer days.
Ingredients
Scale
- 4 cups fresh watermelon, cubed
- 1 cup crumbled feta cheese
- 1/2 cup fresh mint leaves, chopped
- 2 tbsp freshly squeezed lime juice
- Salt to taste
Instructions
- Cut the watermelon into bite-sized cubes.
- In a separate bowl, crumble the feta cheese.
- Chop the mint leaves and set aside.
- In a large mixing bowl, combine watermelon, feta, and mint.
- Drizzle lime juice over the mixture and season with salt.
- Gently toss to combine without mashing the watermelon.
- Serve immediately for maximum freshness.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 150
- Sugar: 10g
- Sodium: 360mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg