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Watermelon Popsicles with Lime and Honey


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  • Author: Hannah Reed
  • Total Time: 4 hours 10 minutes
  • Yield: Makes about 8 popsicles 1x

Description

Watermelon Popsicles with Lime and Honey are the perfect summer treat, bursting with refreshing flavors that evoke nostalgia and joy. Made with just a few simple ingredients, these popsicles combine juicy watermelon, zesty lime, and natural honey for an irresistible frozen delight. Easy to prepare and visually stunning, they are ideal for cooling down on hot days or impressing guests at summer gatherings. Enjoy a taste of summer in every bite!


Ingredients

Scale
  • 4 cups seedless watermelon, cubed (about 1 medium watermelon)
  • 3 tablespoons fresh lime juice (about 2 limes)
  • 2 tablespoons raw honey
  • 1/4 cup cold water

Instructions

  1. Cut the watermelon into cubes and remove any seeds.
  2. In a blender, combine the watermelon, lime juice, honey, and water; blend until smooth.
  3. Taste the mixture and adjust sweetness by adding more honey or lime if desired.
  4. Pour the blended mixture into popsicle molds, leaving some space at the top.
  5. Insert sticks into each mold and freeze for at least 4 hours until solid.
  6. To remove popsicles, run warm water over the outside of the molds for a few seconds.
  • Prep Time: 10 minutes
  • Cook Time: 240 minutes (freezing)
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 popsicle (100g)
  • Calories: 50
  • Sugar: 10g
  • Sodium: 1mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg