Description
Fruit cups with honey-lime dressing are a vibrant and refreshing treat that adds a splash of color to any gathering. This delightful dish features a medley of succulent strawberries, sweet melons, and tangy blueberries, all enhanced by a zesty honey-lime dressing. Perfect for summer picnics or brunches, these fruit cups are not only visually appealing but also packed with nutrients, making them a healthy indulgence everyone will adore.
Ingredients
Scale
- 1 cup fresh strawberries (sliced)
- 1 cup cantaloupe (melon balls)
- 1 cup honeydew melon (cubed)
- 1 cup fresh blueberries
- Juice of 2 limes
- 2 tablespoons honey
Instructions
- Wash all fruits thoroughly. Slice strawberries and scoop cantaloupe into balls while keeping blueberries whole.
- In a small bowl, whisk together lime juice and honey until well combined.
- In a large bowl, gently combine all prepared fruits. Drizzle the honey-lime dressing over the top and toss lightly to coat.
- Cover and chill in the refrigerator for about 30 minutes to allow flavors to meld.
- Serve in individual bowls or from the mixing bowl at your gathering.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: None
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 27g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg