Description
Frozen yogurt bites for sunny days are your ultimate summer treat—refreshing, creamy, and customizable! Perfect for hot afternoons, these delightful snacks combine Greek yogurt with fresh fruits and crunchy toppings, making them a guilt-free indulgence. Easy to prepare and visually appealing, they are perfect for picnics, BBQs, or just a fun snack at home. In just a few simple steps, you’ll have delicious frozen yogurt bites that will keep you cool and satisfied!
Ingredients
Scale
- 2 cups plain Greek yogurt
- 2 tbsp honey or maple syrup
- 1 cup fresh fruit (berries, bananas, or peaches)
- ½ cup chopped nuts or granola
- Silicone molds
Instructions
- Gather all ingredients and place silicone molds on a tray.
- In a bowl, mix Greek yogurt with honey or maple syrup until well combined.
- Chop fresh fruit into small pieces and gently fold them into the yogurt mixture.
- Spoon the mixture into silicone molds, leaving a little space at the top.
- Sprinkle chopped nuts or granola on top of each mold.
- Freeze for at least 4 hours until solid. Remove from molds and enjoy immediately.
- Prep Time: 15 minutes
- Cook Time: 240 minutes (freezing time)
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 3 bites (90g)
- Calories: 90
- Sugar: 9g
- Sodium: 30mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 10mg