Description
Frozen grapes are the perfect poolside snack, offering a refreshing burst of natural sweetness that can cool you down on hot summer days. These easy-to-make treats not only look vibrant but also provide a guilt-free indulgence. Just wash, freeze, and enjoy these delightful bites while soaking up the sun or during any gathering.
Ingredients
Scale
- 3 cups seedless grapes (red or green)
- Water (for rinsing)
Instructions
- Thoroughly wash the grapes under cold water to remove dirt and impurities.
- Remove the stems from the grapes and spread them in a single layer on a baking sheet lined with parchment paper.
- Freeze the baking sheet for at least 2 hours until the grapes are firm and frosty.
- Transfer frozen grapes to an airtight container for storage or serve immediately.
- Prep Time: 10 minutes
- Cook Time: 120 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 104
- Sugar: 23g
- Sodium: 2mg
- Fat: 0.2g
- Saturated Fat: 0g
- Unsaturated Fat: 0.2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1.4g
- Protein: 1.1g
- Cholesterol: 0mg