Description
Chili Lime Watermelon Slices are the perfect summer snack, combining the refreshing sweetness of watermelon with a zesty lime and chili kick. This vibrant dish is quick to prepare and ideal for picnics, pool parties, or any sunny day gathering. Each bite is a burst of flavor, making it a delightful treat that captures the essence of summer. Enjoy this easy-to-make snack that’s sure to impress your guests and elevate any occasion.
Ingredients
Scale
- 1 medium ripe watermelon
- 1/4 cup freshly squeezed lime juice
- 2 tsp chili powder (adjust for spice preference)
- 1 tsp sea salt
Instructions
- Slice the watermelon into thick wedges, about one inch thick, removing seeds if possible.
- In a small bowl, mix lime juice, chili powder, and sea salt until well combined.
- Drizzle the mixture generously over the watermelon slices on a serving platter.
- Let sit for at least 15 minutes to meld flavors; chill in the fridge if desired.
- Serve garnished with extra lime wedges for added flair.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 56
- Sugar: 9g
- Sodium: 160mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg