Description
Warm up with a comforting bowl of homemade Quick & Easy Wonton Soup, ready in just 30 minutes! This delightful dish features tender wontons filled with savory ground pork, fresh ginger, and vibrant green onions, all simmered in fragrant chicken broth. Perfect for chilly evenings or busy weeknights, this soup is easily customizable with your favorite vegetables or proteins for an extra twist.
Ingredients
Scale
- 12 wonton wrappers
- 1 cup ground pork or chicken
- 2 cloves garlic, minced
- 1-inch piece fresh ginger, grated
- 2 green onions, chopped
- 4 cups low-sodium chicken broth
- 1 tbsp soy sauce (low-sodium)
- 1 tsp sesame oil
Instructions
- In a mixing bowl, combine ground pork or chicken with minced garlic, grated ginger, chopped green onions, soy sauce, and sesame oil. Mix until well combined.
- Place about one teaspoon of filling in the center of each wonton wrapper. Wet the edges with water and fold into a triangle pocket. Seal tightly.
- In a large pot, bring chicken broth to a simmer over medium heat. Add extra sliced green onions for flavor.
- Carefully add wontons to the simmering broth and cook for about 5 minutes or until they float to the surface.
- Serve hot in bowls garnished with additional green onions and cilantro if desired.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Boiling
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl (350g)
- Calories: 280
- Sugar: 2g
- Sodium: 680mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 55mg