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Sweet and Spicy Peach BBQ Sauce


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  • Author: Hannah Reed
  • Total Time: 30 minutes
  • Yield: Approximately 12 servings 1x

Description

Sweet and Spicy Peach BBQ Sauce is the perfect blend of sweetness from ripe peaches and a kick of heat from spices. This versatile sauce will elevate your summer cookouts or cozy dinners, transforming ordinary grilled meats, veggies, and snacks into extraordinary culinary delights. With its vibrant flavor profile and easy preparation, it’s destined to become your go-to condiment for barbecues and gatherings.


Ingredients

Scale
  • 2 cups fresh peaches, peeled and chopped
  • 1 cup ketchup
  • 1/4 cup apple cider vinegar
  • 1/4 cup brown sugar
  • 2 tbsp hot sauce (adjust to taste)
  • 1 tsp garlic powder
  • 1 tbsp soy sauce

Instructions

  1. Peel and chop the fresh peaches.
  2. In a medium saucepan over medium heat, combine peaches, ketchup, apple cider vinegar, brown sugar, hot sauce, garlic powder, and soy sauce. Stir until well mixed.
  3. Bring the mixture to a gentle boil, then reduce heat to low and simmer for 15-20 minutes until thickened.
  4. Allow the mixture to cool slightly before blending until smooth. Adjust thickness with water if needed.
  5. Taste and adjust seasoning as desired.
  6. Store in jars or airtight containers for later use.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Condiment
  • Method: Sauce making
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 40
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg