Description
Indulge in the delightful comfort of stuffed baked apples with granola. This easy-to-make dessert features warm, tender apples filled with a crunchy granola mixture, drizzled with honey or maple syrup for an irresistible touch. Perfect for cozy evenings or festive gatherings, these stunning treats are not only delicious but also customizable to suit your taste preferences. Gather your loved ones and experience the heartwarming flavors that will leave everyone raving!
Ingredients
Scale
- 4 medium Honeycrisp apples (or Granny Smith)
- 1 cup granola (cinnamon or vanilla flavor)
- 2 tbsp brown sugar
- 1 tsp ground cinnamon
- 2 tbsp unsalted butter, melted
- 2 tbsp honey or maple syrup
Instructions
- Preheat your oven to 350°F (175°C).
- Core each apple and slice off the tops for better presentation.
- In a bowl, mix granola, brown sugar, cinnamon, and melted butter until crumbly.
- Generously stuff the mixture into each cored apple.
- Place apples in an oven-safe dish with about half an inch of water underneath. Cover with foil and bake for 25-30 minutes until tender.
- Drizzle with honey or maple syrup before serving warm.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed apple (approximately 200g)
- Calories: 230
- Sugar: 18g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 15mg