Description
S’mores Bark is a delicious, no-bake treat that captures the essence of classic campfire s’mores in a simple form. With layers of crunchy graham crackers, smooth chocolate, and fluffy marshmallows, this delightful dessert is perfect for movie nights or gatherings. Easy to make and irresistible to eat, S’mores Bark will have everyone coming back for more!
Ingredients
Scale
- 10 full sheets graham crackers
- 1 cup semi-sweet chocolate chips
- 2 cups mini marshmallows
- 1/4 cup unsalted butter (melted)
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a microwave-safe bowl, melt the butter until bubbly.
- Crush the graham crackers into fine crumbs; mix with melted butter and salt until well combined.
- Spread the graham cracker mixture evenly on the prepared baking sheet.
- Generously sprinkle mini marshmallows over the top.
- Evenly distribute chocolate chips on top of the marshmallows and bake for about 5 minutes, or until melted.
- Allow to cool completely before breaking into pieces.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (40g)
- Calories: 170
- Sugar: 14g
- Sodium: 40mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg