Description
Masala French Toast Savory Bombay Toast is a vibrant fusion of spices and fresh ingredients, perfect for any time of day. This crispy, golden delight transforms simple bread into a flavor-packed dish that balances savory and slightly sweet notes. Whether enjoyed at breakfast, brunch, or as a late-night snack, each bite offers an explosion of taste that will have everyone coming back for more.
Ingredients
Scale
- 4 slices thick white or whole wheat bread
- 2 large eggs
- 1/2 cup whole milk (or almond milk)
- 1/4 cup finely chopped onion
- 2 tbsp chopped cilantro
- 1/4 tsp turmeric powder
- 1/2 tsp cumin powder
- Salt and pepper to taste
Instructions
- In a bowl, whisk together eggs and milk. Mix in turmeric, cumin, salt, pepper, onions, and cilantro.
- Dip each bread slice in the egg mixture until well-coated but not soggy.
- Heat butter in a skillet over medium heat. Cook the soaked bread slices until golden brown, about 3-4 minutes per side.
- Serve hot, garnished with additional cilantro or green chutney.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: Indian
Nutrition
- Serving Size: 1 slice (75g)
- Calories: 210
- Sugar: 2g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 200mg