Description
Hanky Panky Appetizers are the ultimate crowd-pleasers, combining savory sausage and creamy cheese atop crispy French bread. These bite-sized delights are perfect for any gathering, offering an explosion of flavor that will keep your guests coming back for more. Quick to prepare and deliciously satisfying, they’re sure to be the highlight of your appetizer spread!
Ingredients
Scale
- 1 lb ground sausage (spicy or mild)
- 8 oz cream cheese (softened)
- 1 cup shredded cheddar cheese
- 12 slices French bread
- 2 green onions (chopped)
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a skillet over medium heat, cook the ground sausage until browned. Drain excess fat.
- Stir in softened cream cheese until melted and creamy, then add shredded cheddar cheese; mix until well combined.
- Generously spread the sausage mixture on each slice of French bread.
- Bake for 15-20 minutes until golden brown and bubbly.
- Garnish with chopped green onions before serving warm.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (45g)
- Calories: 160
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 30mg