Description
Crispy oven baked sweet potato fries are a delightful fusion of sweetness and savory spices, perfect for any occasion. These golden, crunchy fries are easy to prepare and serve as a healthier alternative to traditional fries. Whether you’re hosting a cozy movie night or enjoying a family meal, these addictive sweet potato fries will have everyone coming back for more.
Ingredients
Scale
- 2 medium sweet potatoes (about 400g)
- 2 tbsp olive oil
- 1 tsp salt
- 1 tsp paprika
- ½ tsp garlic powder
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Peel and slice the sweet potatoes into even sticks or wedges.
- In a large bowl, toss the sweet potato slices with olive oil, salt, paprika, and garlic powder until well coated.
- Spread the seasoned fries in a single layer on the prepared baking sheet.
- Bake for 25-30 minutes, flipping halfway through until golden brown and crispy.
- Allow cooling slightly before serving with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 6g
- Sodium: 290mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 6g
- Protein: 3g
- Cholesterol: 0mg