Description
Indulge in the nostalgic delight of classic s’mores, where gooey marshmallows, rich chocolate, and crunchy graham crackers unite to create a mouthwatering treat. Perfect for summer nights or cozy gatherings, this simple recipe allows you to enjoy the timeless combination of flavors that evoke cherished memories around the campfire. Get ready to savor each warm, melty bite!
Ingredients
Scale
- 4 whole graham crackers
- 2 chocolate bars (1.55 oz each)
- 4 large marshmallows
- Skewers or sticks (for roasting)
Instructions
- Set up your s’mores station near a fire pit or stovetop.
- Skewer each marshmallow and roast over the flame until golden brown and gooey.
- On one graham cracker half, place a piece of chocolate followed by the toasted marshmallow. Top with another graham cracker half.
- Gently press down to melt the chocolate further.
- Repeat until you have enough s’mores for everyone.
- Serve warm and enjoy!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 s’more (approx. 54g)
- Calories: 130
- Sugar: 14g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 0mg