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Chicken Avocado Burgers


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  • Author: Hannah Reed
  • Total Time: 22 minutes
  • Yield: Serves 4

Description

Indulge in the deliciousness of Chicken Avocado Burgers, where juicy chicken meets creamy avocado for a flavor-packed experience. This delightful dish is perfect for summer cookouts or cozy dinners, and it’s quick to prepare, ensuring you can enjoy a tasty meal even on busy weeknights. With fresh ingredients and easy assembly, these burgers will impress everyone at your table!


Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts
  • 2 ripe avocados
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 2 tbsp fresh lime juice
  • Lettuce leaves (for topping)
  • 1 medium tomato, sliced (for topping)

Instructions

  1. Preheat grill or stovetop pan over medium-high heat. Season chicken breasts with salt, pepper, garlic powder, and onion powder on both sides.
  2. Grill chicken for about 6 minutes per side or until internal temperature reaches 165°F (75°C). Let rest for a few minutes before slicing.
  3. While chicken cooks, mash avocados with lime juice until slightly chunky.
  4. Assemble burgers by spreading mashed avocado on each bun or lettuce wrap, then layer with sliced chicken.
  5. Top with lettuce leaves and tomato slices before serving.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 burger (approx. 200g)
  • Calories: 360
  • Sugar: 2g
  • Sodium: 620mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 6g
  • Protein: 34g
  • Cholesterol: 95mg