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Chicken Avocado Burgers


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  • Author: Hannah
  • Total Time: 27 minutes
  • Yield: Serves 4

Description

Chicken Avocado Burgers are a delightful twist on traditional burgers, featuring succulent grilled chicken paired with creamy avocado. This dish is perfect for summer barbecues or quick weeknight dinners, offering a burst of flavors that will satisfy your cravings. With fresh ingredients and customizable toppings, these burgers are sure to impress friends and family alike.


Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts
  • 2 ripe avocados
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp salt
  • ½ tsp pepper
  • 4 burger buns (brioche or whole grain)
  • Lettuce and tomato slices (to taste)
  • ½ cup sour cream or Greek yogurt
  • 1 tbsp lime juice

Instructions

  1. Preheat grill or stovetop pan over medium-high heat.
  2. Season chicken breasts with garlic powder, onion powder, salt, and pepper.
  3. Grill chicken for about 6 minutes on each side until it reaches an internal temperature of 165°F (75°C). Let rest before slicing.
  4. Mash avocados with a pinch of salt and lime juice.
  5. Toast burger buns lightly on the grill.
  6. Spread avocado mixture on each bun, layer with sliced chicken, lettuce, and tomato.
  7. Serve with extra sauce if desired.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 burger (250g)
  • Calories: 450
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 22g
  • Saturated Fat: 5g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 6g
  • Protein: 30g
  • Cholesterol: 85mg