Description
Bruschetta Cheese Ball is a creamy, flavorful appetizer that combines fresh tomatoes, aromatic basil, and rich cheeses into a delightful shareable treat. Perfect for game day or any gathering, this easy-to-make dish promises to impress your guests with every bite. Its vibrant presentation and delicious taste will spark joy at your next event.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup shredded mozzarella cheese
- 1 cup diced fresh tomatoes
- 1/4 cup chopped fresh basil
- 1 tsp garlic powder
- 1/2 cup chopped walnuts or pecans (toasted)
- Crackers or baguette slices for serving
Instructions
- Gather all ingredients on a clean surface, ensuring the cream cheese is softened.
- In a mixing bowl, combine cream cheese and mozzarella until smooth.
- Fold in diced tomatoes, basil, and garlic powder until evenly mixed.
- Shape the mixture into a ball using clean hands.
- Roll the cheese ball in chopped nuts until fully coated.
- Wrap in plastic wrap and refrigerate for at least one hour before serving.
- Serve with crackers or baguette slices for dipping.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Chilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 oz
- Calories: 95
- Sugar: 1g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg