Description
Birthday cake ice cream with sprinkles is the ultimate celebration dessert, combining the creamy richness of vanilla ice cream with fluffy birthday cake and colorful sprinkles. This easy-to-make treat captures the joy of birthdays in every scoop, making it perfect for parties or a sweet indulgence any day of the week. Delight your friends and family with this fun and festive dessert that’s sure to bring smiles all around!
Ingredients
Scale
- 2 cups vanilla ice cream (softened)
- 1 cup birthday cake mix
- 1/2 cup milk
- 1/2 cup rainbow sprinkles
- Whipped cream (optional, for serving)
Instructions
- In a large bowl, combine softened vanilla ice cream and birthday cake mix, stirring until well mixed.
- Pour in milk and mix until smooth.
- Gently fold in rainbow sprinkles.
- Transfer mixture to an airtight container and freeze for at least 4 hours until firm.
- Serve in bowls or cones, topped with whipped cream if desired.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 220
- Sugar: 22g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg