Description
Back-to-school ham and cheese sliders are the perfect solution for busy families seeking a quick, delicious meal. These gooey sandwiches feature layers of savory ham and melted Swiss cheese tucked between soft slider buns, making them an ideal choice for lunchboxes or after-school snacks. With a golden crust and rich flavors, these sliders are sure to bring smiles to the table. Easy to prepare and customize, they will quickly become a family favorite!
Ingredients
Scale
- 12 slider buns
- 1 pound thinly sliced deli ham
- 8 ounces Swiss cheese, sliced
- 4 tablespoons melted butter
- 1 teaspoon garlic powder
- 1 tablespoon poppy seeds (optional)
Instructions
- Preheat oven to 350°F (175°C) and grease a baking dish with nonstick spray.
- Slice slider buns in half horizontally. Layer each bottom half with ham and Swiss cheese.
- Place top halves on sliders. Mix melted butter, garlic powder, and poppy seeds; brush over the tops.
- Cover with foil and bake for 15 minutes; uncover and bake for an additional 10 minutes until golden brown.
- Allow to cool slightly before slicing into individual sliders.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 210
- Sugar: 1g
- Sodium: 700mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg