Description
Indulge in the whimsical delight of cakesicles—cake on a stick with style! These charming treats combine moist cake and rich chocolate coating, making them a perfect dessert for any celebration. Whether it’s a birthday, baby shower, or simply treating yourself, these customizable cakesicles topped with colorful sprinkles are sure to impress and satisfy your sweet cravings.
Ingredients
Scale
- 1 box cake mix (chocolate or vanilla)
- 3 large eggs
- 1/2 cup vegetable oil
- 1 cup water or milk (as per mix instructions)
- 2 cups chocolate melts
- 1/2 cup colorful sprinkles
Instructions
- Preheat oven to 350°F (175°C) and grease your cake pan.
- Mix cake ingredients until smooth, pour into the pan, and bake for 25-30 minutes until a toothpick comes out clean. Allow to cool completely.
- Crumble the cooled cake in a bowl and gradually mix in frosting until it holds together.
- Shape mixture into rectangles and insert popsicle sticks. Chill for an hour.
- Melt chocolate melts and dip each cakesicle, tapping off excess chocolate before decorating with sprinkles.
- Chill again for an hour to set before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 15g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg