Description
Elevate your summer gatherings with vibrant pool party charcuterie cups! These individual servings are packed with fresh veggies, savory meats, and creamy cheeses, all beautifully arranged in mini cups. Perfect for easy snacking while socializing, they not only look stunning but are also a breeze to prepare. Delight your guests with customizable flavor combinations that cater to every dietary preference—making them a must-have for your next poolside bash.
Ingredients
Scale
- 12 mini plastic cups
- 1 cup fresh carrots, chopped
- 1 cup fresh cucumbers, chopped
- 1 cup bell peppers, chopped
- 1 cup cheese cubes (cheddar or gouda)
- 1 cup assorted meats (salami or prosciutto)
- ½ cup dips (hummus or ranch dressing)
- ½ cup nuts (almonds or cashews)
Instructions
- Gather all ingredients and mini plastic cups.
- Wash and chop the fresh vegetables into bite-sized pieces.
- Cube your selected cheeses into small pieces.
- Slice or roll the assorted meats into manageable portions.
- Layer the ingredients in each cup starting with veggies, followed by cheese and meats.
- Top with a dollop of dip and sprinkle nuts on top before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 300
- Sugar: 4g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 40mg